American Range, AROB-60, Salamander Broiler, Gas

  • OverFired Broiler
  • gas
  • 60″ wide
  • countertop

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Unleash creativity with precision cooking tools with the American Range AROB-60 Salamander Broiler. Designed for commercial restaurant use, this gas-powered broiler is a game-changer in the kitchen. With its overfired broiler and five infra-red type burners, it delivers exceptional cooking results every time. The stainless steel skewer cooking rack allows for even heat distribution, ensuring that your dishes are cooked to perfection. Made in the USA and ETL certified, this broiler is built to last and meets the highest safety standards. With a width of 60 inches, it provides ample cooking space for busy kitchens. Boasting a powerful 40.0kW and 138000 BTU, this broiler can handle high-volume cooking with ease. Upgrade your restaurant’s cooking capabilities with the American Range AROB-60 Salamander Broiler and experience the difference in taste and efficiency.

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Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

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Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.