Maximize convenience using efficient tools with the John Boos RTC-52-DL4 Table Top. Designed specifically for commercial restaurant use, this table top is a game-changer in the kitchen. The butcher block top is made from American Cherry with a Tuff-Var finish, ensuring durability and resistance to daily wear and tear. The edge grain construction adds strength and stability, making it perfect for heavy-duty tasks. With its four corner drop leaf design, the table top can easily be adjusted from 52 inches in diameter to 36 inches wide and 36 inches deep, providing flexibility and adaptability to any space. Whether you need extra prep space or a dining area, this table top has got you covered. Upgrade your restaurant’s efficiency and style with the John Boos RTC-52-DL4 Table Top.
