John Boos, EES8-3036SSK, Equipment Stand, for Countertop Cooking

$823.82

  • Equipment Stand
  • open base
  • 36W x 30D x 24H
  • 18430 stainless steel top with 1-12 turned up edge on back & both sides

$823.82

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Additional Information

Maximize convenience using efficient tools with the John Boos EES8-3036SSK Equipment Stand for Countertop Cooking. This versatile equipment stand is designed to enhance the functionality of your commercial restaurant kitchen. With its durable 18430 stainless steel top featuring a 1-1/2″ turned up edge on the back and both sides, this stand provides a sturdy and hygienic surface for food preparation. The stainless steel legs and adjustable undershelf offer ample storage space for your cooking equipment and supplies, keeping them within easy reach. The plastic bullet feet ensure stability and prevent floor damage. Upgrade your workspace with the John Boos EES8-3036SSK Equipment Stand and experience the convenience and efficiency it brings to your commercial restaurant operations.

Additional information

Weight 57 lbs
Dimensions 30 × 24 × 24 in
Vendor Name
Depth
Width
Height
Legs
Material
Safety and Compliance
Product Type
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Upc Gtn 662969458690
Shipping Origin 624012899
Always Freight Yes
Vendor Category Equipment Stand, for Countertop Cooking
Specsheet View Specsheet

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