Optimize efficiency with intelligent solutions through the John Boos CDT8-LS132SSK Dishtable with Undershelf. This commercial-grade stainless steel dishtable is designed to streamline your restaurant’s operations. With a spacious 132W x 24-18D surface, it provides ample space for dishwashing and food preparation tasks. The 16 ga. stainless steel legs with adjustable bullet feet ensure stability and durability, even in the busiest kitchen environments. The undershelf adds extra storage space for utensils, cleaning supplies, or other essentials, keeping everything within reach for maximum productivity. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Whether you’re running a bustling restaurant, a busy cafeteria, or a high-volume catering service, the John Boos CDT8-LS132SSK Dishtable with Undershelf is the perfect addition to your commercial kitchen. Experience enhanced efficiency and organization with this top-of-the-line dishtable.
