Elevate service with intelligent choices using the John Boos CDT6-LS36SSK Dishtable with Undershelf. This commercial-grade stainless steel dishtable is designed to enhance efficiency and organization in a busy restaurant kitchen. The 36W x 24-18D undershelf provides additional storage space for utensils, cleaning supplies, or other essentials, keeping them within easy reach. The 16 ga. stainless steel legs with adjustable bullet feet ensure stability and allow for customization to accommodate different floor surfaces. With its NSF certification, this dishtable meets the highest standards of cleanliness and sanitation. Whether you’re running a bustling restaurant or a small cafe, this dishtable with undershelf is a valuable addition to your kitchen, streamlining your workflow and helping you deliver exceptional service to your customers.
