Everest Refrigeration, ESRH4, Refrigerator, Reach-In

  • Reach-In Refrigerator
  • two-section
  • 49-5/8″W
  • 48.0 cu. ft. capacity

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Additional Information

Cooking at its finest begins with the Everest Refrigeration ESRH4 Reach-In Refrigerator. This two-section refrigerator offers a spacious 48.0 cu. ft. capacity, making it perfect for commercial restaurant use. With its self-contained top mounted refrigeration system, this refrigerator ensures efficient cooling and temperature control. The four solid hinged self-closing half doors, equipped with locking mechanisms, provide easy access and security for your ingredients. Inside, you’ll find six epoxy coated wire shelves with height adjustable clips, allowing you to customize the storage space to suit your needs. The digital controls with LED display make it easy to monitor and adjust the temperature settings. The auto defrost feature saves you time and effort, while the LED interior lighting illuminates the contents for easy visibility. Made with a stainless steel interior and sides, as well as galvanized steel top, bottom, and rear, this refrigerator is built to withstand the demands of a busy commercial kitchen. It uses R290 Hydrocarbon refrigerant, which is environmentally friendly. With its NSF and ETL-Sanitation certifications, you can trust the quality and safety of this Everest Refrigeration Reach-In Refrigerator. Upgrade your restaurant’s refrigeration capabilities with the ESRH4.

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Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

Ready to take the next step?

Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.