Experience kitchen innovation with the Wells WVO-G136 Range. This electric range is a versatile addition to any commercial restaurant, offering a convection oven and a griddle with solid state temperature controls. The self-contained hood system ensures efficient ventilation, while the stainless steel construction guarantees durability and easy cleaning. The convection oven base allows for even cooking and baking, perfect for a variety of dishes. With casters for easy mobility, this range can be conveniently moved around the kitchen as needed. The Wells WVO-G136 is cULus and NSF certified, ensuring its safety and reliability. For replacement filters, this model requires a pre-filter and a HEPA charcoal filter pack. Elevate your restaurant’s cooking capabilities with the Wells WVO-G136 Range, designed to meet the demands of a busy commercial kitchen.
