Unleash culinary creativity with the Southbend, 4363C, Range, 36″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six star/saut burners, you’ll have plenty of space to cook multiple dishes simultaneously, increasing efficiency and productivity. The standard grates provide a sturdy surface for pots and pans, while the standing pilot ensures quick and reliable ignition. The cabinet base offers convenient storage for your cooking essentials, keeping everything within reach. The 22-1/2″ flue riser with shelf not only helps to vent out excess heat and smoke, but also provides additional space for plating and prep work. Made with stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a busy kitchen. With a powerful 198000 BTU, this range delivers the heat you need to cook your dishes to perfection. CSA and NSF certified, this Southbend range is a reliable and safe choice for any commercial restaurant.
