Elevate your kitchen efficiency with this state-of-the-art Vegetable Preparation Machine, designed to handle even the most demanding culinary environments. Engineered with a robust three-phase, 3HP motor, this powerhouse operates at two versatile speeds of 425 and 850 rpm, providing precise control for a variety of vegetable preparation tasks. The innovative magnetic safety system, coupled with a motor brake and lever-activated auto restart, ensures both safety and seamless operation. Its metal construction is complemented by a lateral ejection facility and dual hoppers,a generous 7″ XL full moon hopper and a 3″ cylindrical hopper,allowing for smooth, uninterrupted processing. The stainless steel motor base and chute enhance durability and hygiene, while the machine’s mobility is ensured by two wheels and a convenient handle, making it easy to reposition as needed. Capable of handling up to 3000 covers per service, this machine is an indispensable addition to any professional kitchen. Although no discs are included, the unit comes with two disc racks and offers a vast selection of 55 compatible discs for tailored cutting options. Certified ETL for electrical and sanitation standards, this machine meets the highest industry benchmarks, guaranteeing reliability and peace of mind. Whether you’re slicing, dicing, or shredding, this Vegetable Preparation Machine is your ultimate kitchen ally, streamlining operations and maximizing productivity.
