Lang Manufacturing, R30S-ATD, Range, 30″ Restaurant, Electric

Effortless Kitchen Efficiency meets its match with the Lang Manufacturing R30S-ATD Range. Designed specifically for commercial restaurant use, this electric range offers a seamless cooking experience. The range features a 30″ width, perfect for compact kitchens, and includes a snap action griddle and two french plates, allowing for versatile cooking options. The standard oven base comes with three rack positions and a solid state oven thermostat with a 1-hour timer, ensuring precise and consistent cooking results. The 2″ vented stainless steel stub back helps maintain a clean and safe kitchen environment. With its 430 stainless steel exterior and 4″ casters, this range is built to withstand the demands of a busy restaurant kitchen. With 14.0 kW of power, cULus and NSF certifications, and Lang Manufacturing’s reputation for quality, this range is a reliable and efficient addition to any commercial kitchen.