Lang Manufacturing, R30S-ATC, Range, 30" Restaurant, Electric

Transform Your Kitchen Performance with the Lang Manufacturing R30S-ATC Range, a top-of-the-line electric restaurant range designed to elevate your culinary experience. This 30″ range features two hotplates and a standard oven base with three rack positions, allowing you to cook multiple dishes simultaneously with ease. The solid state oven thermostat with a 1-hour timer ensures precise temperature control, while the 2″ vented stainless steel stub back keeps your kitchen well-ventilated. Made with durable 430 stainless steel exterior and equipped with 4″ casters, this range is built to withstand the demands of a busy commercial restaurant. With a power output of 14.0 kW, this range delivers exceptional cooking performance. Whether you’re sauteing, boiling, baking, or broiling, the Lang Manufacturing R30S-ATC Range is the perfect addition to any professional kitchen.