Equip your commercial kitchen with the Imperial, IFSSP350EUC, Fryer, Electric, Multiple Battery. This floor model fryer is designed to meet the demands of a busy restaurant kitchen. With three battery-operated fryers, each with a 50lb. capacity, you can efficiently cook large quantities of food at once. The tilt-up elements make cleaning and maintenance a breeze, while the built-in space saver filter system ensures that your oil stays clean and extends its lifespan. The computer controls allow for precise temperature regulation, ensuring consistent and delicious results every time. The stainless steel frypot, front, and sides are not only durable but also easy to clean. With casters for easy mobility, this fryer can be conveniently moved around your kitchen as needed. Trust the Imperial, IFSSP350EUC, Fryer, Electric, Multiple Battery to deliver exceptional performance and efficiency in your commercial restaurant.
