Elevate your dining experience with the Imperial, IFSCB350EU Fryer. This electric, floor model fryer is designed to meet the demands of a commercial restaurant. With three battery compartments, each with a 50lb. capacity, you can efficiently fry large quantities of food. The tilt-up elements make cleaning and maintenance a breeze, while the built-in filter system ensures that your oil stays clean for longer. The dump station allows for easy disposal of used oil, and the 5.5 GPM roller pump ensures a steady flow of oil for consistent frying results. The snap action thermostat provides precise temperature control, while the stainless steel frypot, front, and sides ensure durability and easy cleaning. With its included food warmer, dump pan, joiner strips, and filter starter kit, this fryer has everything you need to enhance your restaurant’s efficiency and productivity. Trust Imperial for quality and reliability in your commercial kitchen.
