Streamline your restaurant cooking operations with the Imperial, IFSCB350EC, Fryer, Electric, Multiple Battery. This floor model fryer is designed to handle high-volume cooking with ease. With three battery compartments, each with a 50lb. capacity, you can fry large quantities of food simultaneously, increasing efficiency and reducing wait times. The immersed elements ensure quick and even heating, while the built-in filter system keeps the oil clean for longer, saving you money on oil replacement. The dump station allows for easy disposal of used oil, and the 5.5 GPM roller pump ensures a smooth and efficient filtration process. The computer controls make it easy to set and monitor cooking times and temperatures, ensuring consistent results every time. This fryer also includes a food warmer, dump pan, joiner strips, and a filter starter kit, providing everything you need to get started. Made with stainless steel construction, this fryer is durable and easy to clean, making it perfect for commercial restaurant use. Upgrade your kitchen with the Imperial, IFSCB350EC, Fryer, Electric, Multiple Battery.
