Everest Refrigeration, EMSGR69, Refrigerator, Merchandiser

  • Reach-In Glass Door Merchandiser Refrigerator
  • three-section
  • 72-7/8″W
  • 71.0 cu. ft. capacity

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Additional Information

Enhance the heart of your restaurant with the Everest Refrigeration EMSGR69 Reach-In Glass Door Merchandiser Refrigerator. This three-section refrigerator is designed to meet the needs of a busy commercial restaurant, offering a spacious 71.0 cu. ft. capacity and the ability to hold up to 672 20 oz. bottles. The self-contained bottom mounted refrigeration ensures efficient cooling, while the three glass hinged self-closing doors provide easy access to the contents. With 12 epoxy coated wire shelves and height adjustable clips, you can customize the interior to suit your needs. The digital controls with LED display make it easy to monitor and adjust the temperature, while the auto defrost feature ensures hassle-free maintenance. The LED interior lighting with an on/off switch illuminates the contents, making it easy for customers to see what’s available. The double-pane glass and white coated steel interior and exterior give this refrigerator a sleek and professional look, while the stainless steel floor adds durability. With adjustable screw legs for easy leveling, this refrigerator is a versatile and reliable addition to any commercial restaurant.

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Get the equipment you need without the upfront cost. Learn how leasing and financing can work for your business.

Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

Ready to take the next step?

Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.