Crown Steam, GCX-2-24, Gas Convection Steamer

$32,896.59

  • Gas Convection Steamer
  • 2 Compartment
  • 6 Pan
  • 24″ Cabinet

$32,896.59

Add to Quote

Additional Information

Elevate your kitchen experience with precision tools. Introducing the Crown Steam GCX-2-24 Gas Convection Steamer, a game-changer for commercial restaurants. This powerful steamer is designed to meet the demands of a busy kitchen, delivering exceptional performance and efficiency. With its 2 compartments and 6 pan capacity, you can easily cook multiple dishes simultaneously, saving time and maximizing productivity. The 24″ cabinet provides ample space for your culinary creations, while the 200,000 BTU gas-powered system ensures quick and even cooking. The Crown Steam GCX-2-24 is not only a reliable workhorse but also a versatile tool, allowing you to steam, poach, and blanch a wide range of ingredients. Its user-friendly design and 115V power supply make it a breeze to operate. Invest in this gas convection steamer and take your restaurant’s culinary offerings to new heights.

Additional information

Weight 630 lbs
Vendor Name
Voltage ,
Product Type ,
Power Type
Capacity
BTU
Compartments
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Vendor Category Gas Convection Steamer
Specsheet View Specsheet

Explore Flexible Payment Options

Get the equipment you need without the upfront cost. Learn how leasing and financing can work for your business.

Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

Ready to take the next step?

Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.