American Range, MSDE-1, Convection Oven, Electric

  • Convection Oven
  • single-deck
  • electric
  • standard depth

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Additional Information

Cook with precision and embrace culinary artistry with the American Range MSDE-1 Convection Oven. This electric, single-deck oven is designed for commercial restaurant use, offering a standard depth and manual controls for precise temperature adjustments. With a temperature range of 150 F to 500 F and a one-hour timer, you can easily cook a variety of dishes to perfection. The 2-speed fan ensures even heat distribution, while the porcelain liner provides easy cleaning and durability. The 50/50 solid doors and stainless steel construction of the front, sides, top, and legs make this oven both stylish and sturdy. With a power output of 12.0kW and ETL certification, you can trust in its performance and safety. Made in the USA by American Range, this convection oven is a reliable and efficient addition to any commercial kitchen.

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As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

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