American Range, MSD-2, Convection Oven, Gas

  • Convection Oven
  • double-deck
  • gas
  • standard depth

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Additional Information

Crafted for chefs who demand excellence, the American Range MSD-2 Convection Oven is the perfect addition to any commercial restaurant kitchen. This double-deck gas oven is designed to deliver exceptional performance and reliability. With a temperature range of 150 F to 500 F and a one-hour timer, you have precise control over your cooking process. The two-speed fans ensure even heat distribution, while the five chrome racks with twelve rack positions per deck provide ample space for your culinary creations. The porcelain liners make cleaning a breeze, and the 50/50 solid doors keep the heat inside for maximum efficiency. Made in the USA with stainless steel construction, this oven is built to withstand the rigors of a busy kitchen. The included stacking kit with casters allows for easy mobility, making it a versatile choice for any restaurant. Trust American Range for top-quality equipment that delivers outstanding results.

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Secure Your Equipment Now, Pay Later

As summer fades, take a 90-day break from payments with no money down, and get the equipment you need now without the upfront cost. Don’t miss this spectacular summer special, available on new contracts only, and get the equipment you need to keep cash flow strong heading into fall. Don’t miss this end-of-summer offer- it’s the
perfect way to upgrade or expand your equipment.

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Apply for financing today and take advantage of our partnership with Navitas Credit Corp. to get the equipment you need and elevate your foodservice business.