Streamline your beverage preparation with the Icetro Maestro Modular Ice Maker. Designed specifically for high-demand restaurant settings, this cube-style ice maker boasts a compact 22″ width, making it an ideal fit for various kitchen layouts. The air-cooled, self-contained condenser ensures efficient operation, while the impressive production capacity of up to 508 lbs of ice per 24 hours at 70°F/50°F (383 lbs at 90°F/70°F) guarantees a steady supply of ice, even during peak hours.
The Icetro Maestro Modular Ice Maker features a diagnostic control panel that simplifies maintenance and troubleshooting, ensuring minimal downtime. Its auto cleaning cycle further enhances convenience, allowing your staff to focus on other critical tasks. The ABS antimicrobial interior helps maintain a hygienic environment, crucial for food safety standards, while the 304 stainless steel exterior offers durability and a sleek, professional appearance.
This model produces half-size cubes, perfect for a variety of beverages, from cocktails to soft drinks. Operating at 115v/60/1-ph, the ice maker is both CE and ETL-Sanitation certified, ensuring it meets rigorous safety and sanitation standards. The NEMA 5-15P plug type makes installation straightforward, allowing you to get up and running quickly.
Incorporate the Icetro Maestro Modular Ice Maker into your restaurant to enhance efficiency and ensure a consistent supply of high-quality ice. Its robust features and reliable performance make it an indispensable asset for any busy kitchen.
