Upgrade your beverage service with the Icetro Undercounter Ice Maker with Bin, a top-tier solution designed to meet the high demands of any restaurant setting. This state-of-the-art ice maker, model IU-0220-AC, boasts a robust production capacity of up to 202 lbs of ice per 24 hours at optimal conditions (70°F/50°F), and still delivers an impressive 150 lbs at more challenging temperatures (90°F/70°F). With a generous 77 lbs storage capacity, you can ensure a steady supply of ice throughout your busiest service periods.
The Icetro Undercounter Ice Maker features a self-contained, air-cooled condenser, making it an efficient and reliable addition to your kitchen. Its stainless steel exterior not only provides a sleek, professional look but also ensures durability and ease of cleaning, essential for maintaining high hygiene standards in a restaurant environment.
One of the standout features of this ice maker is its control board diagnostics, which simplifies maintenance and troubleshooting, ensuring minimal downtime and consistent performance. The unit produces full-size cubes, perfect for a variety of beverages, enhancing the overall dining experience for your customers.
Operating on a standard 115v/60/1-ph power supply and equipped with a cord and NEMA 5-15P plug, the Icetro Undercounter Ice Maker is easy to install and integrate into your existing setup. It meets rigorous safety and sanitation standards, as evidenced by its CE, cETLus, and ETL-Sanitation certifications.
Elevate your restaurant’s efficiency and customer satisfaction with the reliable and high-performing Icetro Undercounter Ice Maker with Bin.
