Optimize your water and ice management with the Icetro Undercounter Ice Maker with Bin. This high-performance ice maker is designed to meet the rigorous demands of a bustling restaurant environment. With a production capacity of up to 175 lbs of ice per 24 hours at optimal conditions (70°F/50°F) and 150 lbs at more challenging conditions (90°F/70°F), the Icetro Undercounter Ice Maker ensures you never run out of ice during peak hours.
The unit features a self-contained, air-cooled condenser, making it a reliable and efficient choice for your kitchen. The stainless steel exterior not only provides a sleek, professional look but also ensures durability and easy maintenance. The ice maker produces half-size cubes, perfect for a variety of beverages, from cocktails to soft drinks.
With a storage capacity of 77 lbs, the Icetro Undercounter Ice Maker with Bin ensures you have a substantial reserve of ice ready to go. The control board diagnostics offer easy troubleshooting and maintenance, minimizing downtime and keeping your operations running smoothly.
Operating on a standard 115v/60/1-ph power supply and equipped with a cord and NEMA 5-15P plug, this ice maker is easy to install and integrate into your existing setup. Certified by CE, cETLus, and ETL-Sanitation, you can trust in the quality and safety of this product.
Incorporate the Icetro Undercounter Ice Maker with Bin into your restaurant to enhance efficiency and ensure a consistent supply of high-quality ice, keeping your customers satisfied and your operations seamless.
