Advance Tabco, DIRCP-1, Cold Food Well Unit, Drop-In, Refrigerated

  • Refrigerated Cold Pan
  • Drop-in
  • 25.5″ x 18.625″ cut out
  • holds (1) 12″ x 20″ pan (accommodates pan insert up to 6-1/4″ deep

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Additional Information

Enhance professional performance using the Advance Tabco Refrigerated Cold Pan. Designed specifically for restaurant settings, this drop-in unit features a 25.5 x 18.625″ cut-out, making it a versatile addition to any kitchen. The Advance Tabco Refrigerated Cold Pan holds one 12″ x 20″ pan and accommodates pan inserts up to 6-1/4″ deep, with additional space below for optimal cold air circulation. Crafted with a stainless steel top, this unit ensures durability and easy cleaning, essential for maintaining high hygiene standards in a busy restaurant environment. The fully self-contained condensing unit measures 22.625″ x 22.625″ x 13.21″, making it compact yet powerful. The digital programmable thermostat allows precise temperature control, ensuring your ingredients stay fresh and at the perfect temperature. The aluminum-encased copper tube evaporator panels and expansion valve work together to provide efficient cooling, while the use of R404-A refrigerant ensures compliance with industry standards. The Advance Tabco Refrigerated Cold Pan is ETLus certified, guaranteeing it meets rigorous safety and performance criteria. Whether you’re running a bustling buffet or a high-end dining establishment, the Advance Tabco Refrigerated Cold Pan, Model DIRCP-1, is an indispensable tool for keeping your ingredients chilled and ready for service. Invest in this reliable and efficient cold pan to enhance your kitchen’s performance and ensure your dishes are always served at their best.

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