Enhance Your Kitchen Efficiency with the Lang Manufacturing DO54R3M Oven. This electric, triple deck deck-type roast oven is designed to meet the demands of a commercial restaurant setting. With its stainless steel exterior finish and heavy-duty oven rack, this oven is built to withstand the rigors of a busy kitchen. The 38″W x 30″D x 12″ high section provides ample space for cooking multiple dishes simultaneously, allowing you to increase productivity and reduce cooking time. The 18.0kw power ensures fast and efficient cooking, while the 6″ high bolt-down legs provide stability and safety. Certified by Marine-cUL and NSF, this oven meets the highest standards of quality and safety. Whether you’re baking, roasting, or broiling, the Lang Manufacturing DO54R3M Oven is the perfect addition to your commercial kitchen, helping you deliver delicious meals to your customers with ease.