Modernize operations with intelligent choices using the John Boos CDT8-LS36GSK Dishtable with Undershelf. This commercial-grade dishtable is designed to streamline your restaurant’s workflow and enhance efficiency. Made with durable 18 gauge galvanized steel, it can withstand the demands of a busy kitchen while maintaining its sleek appearance. The undershelf provides additional storage space for utensils, cleaning supplies, or other essentials, keeping everything within easy reach. The galvanized steel legs are equipped with adjustable bullet feet, allowing you to level the table on uneven surfaces. With its NSF certification, you can trust that this dishtable meets the highest standards of cleanliness and sanitation. Whether you’re running a small cafe or a bustling restaurant, the John Boos CDT8-LS36GSK Dishtable with Undershelf is a must-have for any commercial kitchen. Upgrade your restaurant’s operations today and experience the difference it makes.